This is a non-accredited full online learner driver safety course available to learner licence holders to gain awareness of driver and roadside safety.

This non-accredited course is designed for Disability Support Workers who are needing to refresh their knowledge on the rules and regulations relating to assisting clients with medication.

This non-accredited First Aid Course is perfect for anyone looking to gain essential first aid knowledge without the pressure of obtaining a formal qualification. Empower yourself today and be prepared to make a real difference in someone’s life tomorrow. You will learn how to manage common injuries, provide CPR, and handle emergency situations effectively, making your home, workplace, and community safer for everyone.

This non-accredited course has been designed as a fully online course, covering key first aid topics for Parents and Carers of young children and babies. Key topics include, resuscitation, choking, burns, bleeding, anaphylaxis, asthma, fevers, RSV, conjunctivitis, fevers, head injuries, identifying serious illness, croup, rashes as well as hand, foot & mouth disease.

This full online non-accredited course is designed for individuals working in sports trainer roles in the Australian sport industry who are needing to refresh their knowledge and skills on the strategies to prevent sport-specific injuries and manage injuries, illnesses and medical conditions. This includes applying taping for ongoing injury prevention and post-injury support.

This free online non-accredited course on Mental Health Awareness is designed to raise awareness about the unique psychological challenges faced by those on the front lines, including both professional first responders and individuals who unexpectedly find themselves in such a role. This course is intended for anyone who wants to understand first responders' mental health challenges and gain awareness on how to offer support. It's a space where your experiences are acknowledged, and your well-being is prioritised.

Full Online refresher course (non-accredited)

This free online course on Concussion Management provides participants with essential knowledge and skills to recognise, manage, and prevent concussions in sporting environments. With thorough instruction, the course highlights the critical need for early detection and proper management to safeguard athletes' health and safety.

Full Online Food Safety course (non-accredited)

This 100% online Mental Health Support course is designed to enhance awareness about the psychological challenges that can affect anyone, whether they are experiencing mental health concerns themselves or supporting others who are. It is suitable for all individuals seeking to understand and address these challenges effectively. This course provides a supportive space where your experiences are acknowledged and your well-being is prioritised.

Unlock a deeper understanding of Autism Spectrum Disorder (ASD) with our comprehensive, sensory-friendly Autism Awareness course. Designed to support educators, caregivers, professionals, and community members, this course provides valuable insights into the unique challenges and strengths of individuals with ASD.

This course provides you with the knowledge and skills to address significant challenges in the context of providing a health care service. You will learn how to communicate with patients, colleagues, health providers and ambulance service callers in in a range of situations, using both verbal and non-verbal interactions. Certificates issued by Allens Training Pty Ltd RTO 90909.

This course covers performance outcomes, skills and knowledge required to identify children and young people who are at risk and report in line with legislative requirements. This work occurs within legislative and policy frameworks and carries a duty of care responsibility. This unit applies to workers in a range of job roles providing services to children and young people including in community services and health contexts. Certificates issued by Allens Training Pty Ltd RTO 90909

This course is designed for individuals who work in high-stress environments such as emergency services, healthcare, and other demanding sectors, particularly where shiftwork is a feature of the role. Students will learn about the causes and effects of workplace stress, identify personal stressors and triggers, strategies for managing short- and long-term stress, develop a personalised stress management plan based on your interests and needs. And the importance of seeking help when necessary to build resilience to manage short- and long-term stress It also covers the legal and ethical responsibilities of employers and employees in relation to workplace health and safety (WHS), and the communication and documentation requirements for reporting incidents and hazards related to workplace stress to promote a safe, healthy and supportive work environment and reduce the risk of stress-related illness and injury. Certificates issued by Allens Training Pty Ltd RTO 90909.

This Skill Set applies to individuals who work as Food Safety Supervisors (Level 1 & 2 combined) responsible for overseeing the day-to-day implementation of the food safety program across the entire organisation, process or food handling area in the Community and Health Service sector. This Skill Set is recognised in all states and territories, is valid for all industry sectors (except NSW*), and meets all legal requirements for Food Safety Supervisor training throughout Australia. * In NSW. the HLTSS00061 Food safety supervision skill set - for community services and health industries does not require the additional NSW FSS certificate. Students who complete HLTSS00061 Food safety supervision skill set - for community services and health industries can not work as a Food Safety Supervisor in the hospitality, retail or transport and distribution sector however as they require the NSW FSS certificate. Certificates issued by Allens Training Pty Ltd RTO 90909.

The course applies to individuals who work as a Food Handler (Level 1 Food Safety) course. This unit will provide you with the skills and knowledge of personal hygiene and basic food safety to prevent contamination of food that could result in a food-borne illness. This course is particularly designed for workers in the hospitality, and transportation and distribution sectors. Certificates issued by Allens Training Pty Ltd RTO 90909.

This course is commonly referred to as the Food Safety Supervisor (Level 2) course in the hospitality, transport and distribution sectors in particular. It covers the roles and responsibilities of a Food Safety Supervisor, the food safety process as well as the steps required to ensure food is handled safely at all times. It also covers the correct methods for controlling food hazards at the following key critical control points – receipt, storage, preparation, processing, display, servery, packaging, transport, and disposal of food. Certificates issued by Allens Training Pty Ltd RTO 90909.

This course equips workers, particularly in healthcare and community services, with essential skills and knowledge to respectfully interact with people from diverse social and cultural groups. It focuses on developing cultural competence, crucial for effective communication and safe, non-judgmental care in various settings. It also provides students with an opportunity to reflect on their own social and cultural perspectives and biases. Completing this unit helps workers recognise, understand, and respond appropriately to cultural differences in attitudes, beliefs, and behaviours, promoting inclusive and culturally competent practices in their professional interactions. Certificates issued by Allens Training Pty Ltd RTO 90909.

This course applies to workers in the construction industry. It covers fundamental WHS requirements necessary to undertake work tasks within any sector in the construction industry. It is now a mandatory requirement for all trainers who deliver the White Card Course (CPCWHS1001 Prepare to work safely in the construction industry) to hold this particular unit. Through video evidence, students are required to demonstrate the performance of work in a safe manner through awareness of risks and work requirements, and the planning and performance of safe work practices with concern for personal safety and the safety of others. You are also required to perform emergency first aid treatment of minor injuries. Certificates issued by Allens Training Pty Ltd RTO 90909.

This course is designed for individuals working in roles that involve handling food, specifically in health and community sectors. It is ideal for workers who prepare, provide, and serve food primarily to vulnerable groups including the elderly, children and infants, pregnant women, and people with medical conditions, immune deficiencies, or allergies. Participants are required to demonstrate their practical food safety skills and knowledge through a third-party observation form. These assessments can take place in any food handling environment such as commercial kitchens, catering production lines, or food preparation areas that are equipped with standard industry facilities. Observations may occur at the participant's place of work or through volunteering at community centres, sports clubs, or local councils. Please note: It is essential for students to be employed or to secure a volunteer role in a suitable workplace that can provide a third-party observer. This observer is responsible for witnessing and documenting the student’s practical performance using a third-party report form. Certificates issued by Allens Training Pty Ltd RTO 90909.

This full online course is intended to provide individuals, particularly those in community-based coaching roles in the Australian sports industry, with the necessary skills and knowledge to aid participants in preparing for sports competitions. This includes researching and selecting suitable competition opportunities, devising competition strategies, supplying pre-competition information, and accessing support staff and resources. This unit is suitable for both volunteers and professionals who work in sports clubs and organisations. Certificates issued by Allens Training Pty Ltd RTO 90909.

This course is tailored for individuals working in the hospitality, transportation, and distribution sectors. It equips participants with essential skills and knowledge in personal hygiene and basic food safety to prevent food contamination and food-borne illnesses. Participants are required to demonstrate their practical skills and knowledge of food safety procedures through a third-party observation form. This assessment can be conducted in any food handling setting, including commercial kitchens, catering production lines, or food preparation areas equipped with industry-standard equipment for storing, preparing, displaying, serving, and disposing of food. Observations can occur at a workplace, or through volunteer opportunities at community centres, sports clubs, or local councils. It is important to note that students must either be employed in the hospitality sector or secure a volunteer position at a workplace that will provide a third-party observer. This observer is responsible for witnessing and documenting the student's demonstrations using a third-party report form. Certificates are issued by Allens Training Pty Ltd, RTO 90909.